Book "Kuchnia survivalowa bez ekwipunku. Gotowanie w terenie" cz. 2 - Artur Bokła, Katarzyna Mikulska

A book that is a tool for survival - what to eat in the woods? How to cook what nature offers us - baking in embers, using a grate, an earth pit or cooking with stones? Priceless, field-tested knowledge that can save your health and even your life. Only the prepared will survive!

The book includes:
- recipes using meadow, forest, swamp plants,
- presentation of cooking techniques in the field (baking in clay, in a clay oven, smoking),
- techniques for starting a fire and preparing hub and kindling,
- instructional videos available on the Pascal AR app courtesy of the forest-rzemioslo.pl website,
- salt, an inch and centimeter ruler.

The book in a Polish language version.

Technical data
Authors: Artur Bokła, Katarzyna Mikulska
Cover: soft
Dimensions: 115 x 190 mm
Number of pages: 160
Publisher: Pascal