Fissman Kendo 16 cm Santoku Kitchen Knife

Santoku chopping knife modeled after an Asian chef's knife is a professional kitchen tool designed for chopping vegetables, thinly slicing and portioning meat and fish. It will excel both in professional use and in the home kitchen.

The blade is made of high-quality 3Cr13 stainless steel hardened to 57 HRC, which ensures long-lasting sharpness and corrosion resistance. The Kendo collection features a unique partially black blade finish.

Theergonomic handle provides a secure grip and comfort during use, minimizing hand fatigue even during prolonged slicing. It is made of wood imitation plastic in brown color with black inserts. The material is pleasant to the touch and prevents the knife from slipping from the hand.

Thanks to the use of high-quality materials, the knife is easy to clean and maintain.

Technical data
Blade length: 160 mm
Steel: 3Cr13
Handle: plastic
Overall length: 305 mm
Weight: 243 g
Manufacturer: Fissman, Denmark