Summit To Eat Freeze-Dried Food - Bean Cassoulet 170 g

Freeze-drying is a process of vacuum dehydration of food products at very low temperatures (-50 degrees C). Thanks to the use of special production technology, freeze-dried food is a wholesome, full-calorie meal, complete in every respect, while meeting the high requirements of various extreme sports such as climbing, high-mountain tourism, sailing, qualified tourism, both summer and winter. It is used by polar explorers, travelers, competitive athletes, on various expeditions or camps.

Cassoulet of beans is a wholesome dinner, the preparation of which takes little time. All you need to prepare it is hot water and nutrient-rich freeze-dried food. The meal is vacuum-packed in a waterproof bag made of sealed film.

Ingredients: five types of beans (red, white, crescent, cranberry - borlotti, chickpeas), sliced carrots, green peas, sliced onions, canola oil, pureed tomatoes, garlic, oregano, corn flour, salt, white pepper.

Nutritional value in 100 g of product:
- energy 589 kcal (2433 kJ),
- fats 49 g (saturated 3 g),
- carbohydrates 12 g (sugar 5 g),
- protein 14 g,
- salt 2 g,
- fiber 19 g.

Technical data
Weight: 170 g
Energy value in 170 g: 1001 kcal (4136 kJ)
Manufacturer: Summit To Eat, United Kingdom