Ontario Old Hickory Boning Knife
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The Old Hickory series was launched in 1924 and currently still features a classic look and solid workmanship. The Boning model is a kitchen knife with a blade that will be perfect for boning meat. The narrow and flexible blade makes it easy to carve fillets and tenderloins.
The clip-point profile head is made of 1075 carbon steel hardened to 53 - 58 HRC, which is characterized by easy sharpening and long sharpness retention. The knife is of full-tang construction, that is, with the blade's bolt passing through the entire handle. The sturdy handle consists of walnut wood facings, and the whole is reinforced with brass rivets.
Technical data
Steel: 1075
Blade length: 160 mm
Thickness of the blade: 2.5 mm
Blade: smooth
Handle: wood
Overall length: 273 mm
Weight: 110 g
Manufacturer: Ontario, USA
| Type | Fixed blade |
|---|---|
| Style | Kitchen |
| Blade length | 160 mm |
| Blade thickness | 2.5 mm |
| Blade profile | Clip-Point |
| Blade edge | Plain |
| Steel type | 1075 |
| Blunt resistance | Good |
| Corrosion resistance | Low |
| Opening method | Fixed blade |
| Handle | Wood |
| Clip for carrying | No |
| Holster included | No |
| Additional info | The Old Hickory series was launched in 1924. |
| Weight | 110 g |
| EAN | 071721070009 |
| Manufacturer code | OH726 |
| EAN |
